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By certification 
Packing: 800g*12tins
Brix:18-20%, 20-22%, 22-24%, 28-30%
Purity: 100%, 80%, 50%
A/B Value: 2.2min
Lycopene: 50mgt/100g min
Bostick(viscosity): 6-10cm/30sec
Mould count: 50%max positive field
Ph: 4.2+/-0.2
Processing type: Cold Break
Cover: Normal lid or easy open lid
Shelf life: 24 month
Brix:18-20%, 20-22%, 22-24%, 28-30%
Purity: 100%, 80%, 50%
A/B Value: 2.2min
Lycopene: 50mgt/100g min
Bostick(viscosity): 6-10cm/30sec
Mould count: 50%max positive field
Ph: 4.2+/-0.2
Processing type: Cold Break
Cover: Normal lid or easy open lid
Shelf life: 24 month
